1995

Our very first roots marked the beginning of a passionate journey, which led to massive consumption products in Arenillas, El Oro, Ecuador.

2003

With audacity, we ventured in the aquaculture area, starting commercialization and shrimp head removement. We established our own processing plant in Santa Rosa, El Oro, settling our bases of what we have become today.

2007

We have witnessed a substantial increase in our shrimp production, which is why we consolidate our commitement with excellence.

2015

In September, we marked a landmark when we started producing shrimp larvae in our own innovative marine genetics laboratory. A meaningful step closer to sustainability and high quality.

2020

In March, we moved forward to the next level by the purchase of our own shrimp packing system, with that starting our export process. In this way, Procamaronex was born. With a lot of pride we became exporters, taking our shrimp essence to the world.

2021

Diosmar Group, begins to export its own production, incorporating a new internal división called Procesadora y Exportadora de Camarón Procamaronex C. LTDA. We offer fresh shrimp with the high quality standards required by the most demanding and competitive markets.

2022

Diosmar Group acquires Mariscos del Ecuador, a processing plant and exporting shrimp plant located in Machala city (Ecuador), to expand our processing capacity with shrimpsupplied by other aquaculturists from south of Ecuador.